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Number of items: 7. CCampbell University, North Carolina, U.S.A. (2019) BAFS2324(B) Food Chemistry II (Academic Year 2019/2020, September Examination. Past Year Question Paper (Unpublished) Campbell University, North Carolina, U.S.A. (2019) BAFS2344(B) Food Microbiology II (Academic Year 2018/2019, January/February Examination). Past Year Question Paper (Unpublished) Campbell University, North Carolina, U.S.A. (2019) BAFS2354(B) Food Biotechnology (Academic Year 2018/2019, January?February Examination). Past Year Question Paper (Unpublished) Campbell University, North Carolina, U.S.A. (2019) BAFS3313(B) Food Quality Assurance and Food Safety (Academic Year 2019/2020, September Examination). Past Year Question Paper (Unpublished) Campbell University, North Carolina, U.S.A. (2019) BAFS3343(B) Food Preservation (Academic Year 2018/2019, January/February Examination). Past Year Question Paper (Unpublished) TTunku Abdul Rahman University College, Faculty of Applied Sciences (2019) BAFS3333(B) Nutritional Assessment (Academic Year 2019/2020, September Examination). Past Year Question Paper (Unpublished) Tunku Abdul Rahman University College, Faculty of Applied Sciences (2019) BAFS3553(B) Contemporary Issues in Health and Nutrition (Academic Year 2019/2020, September Examination). Past Year Question Paper (Unpublished) |