Campbell University, North Carolina, U.S.A. (2020) BAFS2344(B) Food Microbiology II (Academic Year 2019/2020, January/February Examination). Past Year Question Paper (Unpublished)
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BAFS2344 (B).pdf Restricted to Registered users only Download (245kB) |
| Item Type: | Past Year Question Paper |
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| Subjects: | Technology > Food Technology |
| Faculties: | Campbell University > Bachelor of Science Degree (Food Science) |
| Depositing User: | Library Staff |
| Date Deposited: | 31 Mar 2020 11:47 |
| Last Modified: | 31 Mar 2020 11:47 |
| URI: | https://eprints.tarc.edu.my/id/eprint/13528 |