Tunku Abdul Rahman University College, Faculty of Applied Sciences (2020) BAFS3343 Food Preservation (Academic Year 2019/2020, January/February Examination). Past Year Question Paper (Unpublished)
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BAFS3343.pdf Restricted to Registered users only Download (374kB) |
| Item Type: | Past Year Question Paper |
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| Subjects: | Technology > Home economics > Food. Cooking. Gastronomy Technology > Food Technology |
| Faculties: | Faculty of Applied Sciences > Bachelor of Science (Honours) in Food Science |
| Depositing User: | Library Staff |
| Date Deposited: | 01 Apr 2020 13:16 |
| Last Modified: | 01 Apr 2020 13:16 |
| URI: | https://eprints.tarc.edu.my/id/eprint/13817 |