BHHM2133 Food and Beverage Cost Control (Academic Year 2019/2020, April/May Final E-Assessment)

 




 

Tunku Abdul Rahman University College, Faculty of Social Science and Humanities (2020) BHHM2133 Food and Beverage Cost Control (Academic Year 2019/2020, April/May Final E-Assessment). Past Year Question Paper (Unpublished)

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Item Type: Past Year Question Paper
Subjects: Social Sciences > Commerce > Cost accounting
Technology > Home economics > Food. Cooking. Gastronomy
Faculties: Faculty of Social Science and Humanities > Bachelor of Hospitality Management (Honours)
Depositing User: Library Staff
Date Deposited: 23 Jul 2020 09:03
Last Modified: 07 Jul 2022 07:39
URI: https://eprints.tarc.edu.my/id/eprint/15081
 
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