Effect of Sugarcane Leaves Crude Polysaccharide on the Chemical, Physicochemical and Functional Properties of Carrageenan Hydrogel

 




 

Chew, Sin Yi (2020) Effect of Sugarcane Leaves Crude Polysaccharide on the Chemical, Physicochemical and Functional Properties of Carrageenan Hydrogel. Final Year Project (Bachelor), Tunku Abdul Rahman University College.

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Item Type: Final Year Project
Subjects: Technology > Food Technology
Faculties: Faculty of Applied Sciences > Bachelor of Science (Honours) in Food Science
Depositing User: Library Staff
Date Deposited: 12 Aug 2020 07:33
Last Modified: 12 Aug 2020 07:33
URI: https://eprints.tarc.edu.my/id/eprint/15411
 
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