Effect of Heat Shock Temperature and Duration on Transformation Efficiency of Escherichia

 




 

Liew, Jasmin Wai Ee (2012) Effect of Heat Shock Temperature and Duration on Transformation Efficiency of Escherichia. Final Year Project (Other), Tunku Abdul Rahman University College.

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Item Type: Final Year Project
Subjects: Science > Chemistry
Science > Natural history > Biology
Faculties: School of Arts and Science > Advance Diploma in Science (Chemistry & Biology)
Depositing User: Library Staff
Date Deposited: 04 Oct 2019 02:27
Last Modified: 18 Apr 2022 04:13
URI: https://eprints.tarc.edu.my/id/eprint/9585
 
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