Items where Author is "Chu, Fang Yan"

 




 
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Chu, Fang Yan (2026) Lactiplantibacillus Plantarum TAR4 Fermentation Transforming Durian Rind, Sugarcane Leaves, and Corn Leaves into Bioactive Techno-Functional Food Ingredients. Final Year Project (Bachelor), Tunku Abdul Rahman University of Management and Technology.

This list was generated on Fri Aug 28 03:35:57 2026 +08.
  
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