Items where Author is "Ng, Tjia Ee"

 




 
Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Ng, Tjia Ee (2020) Physicochemical, Microbial and Sensory Properties of Yoghurt Supplemented with Flaxseed during Storage. Final Year Project (Bachelor), Tunku Abdul Rahman University College.

This list was generated on Wed Oct 30 03:30:00 2024 +08.
  
TAR UMT Institutional Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.
TAR UMT Institutional Repository supports OAI 2.0 with a base URL of https://eprints.tarc.edu.my/cgi/oai2
Tunku Abdul Rahman University of Management and Technology Library | Tel:603-4145 0123 Ext: 3229 /3459 | Email: library@tarc.edu.my