Items where Author is "Yeow, Qin Er"

 




 
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Final Year Project

Yeow, Qin Er (2026) Development and Evaluation of Mango-Coconut Reduced-Sugar Pudding Using a Monk Fruit-Erythritol Blend as a Potential Natural Alternative Sweetener. Final Year Project (Bachelor), Tunku Abdul Rahman University of Management and Technology.

This list was generated on Fri Aug 28 03:34:02 2026 +08.
  
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