BAFS3343(B) Food Preservation (Academic Year 2019/2020, January/February Examination)

 




 

Campbell University, North Carolina, U.S.A. (2020) BAFS3343(B) Food Preservation (Academic Year 2019/2020, January/February Examination). Past Year Question Paper (Unpublished)

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Item Type: Past Year Question Paper
Subjects: Technology > Food Technology
Faculties: Campbell University > Bachelor of Science Degree (Food Science)
Depositing User: Library Staff
Date Deposited: 31 Mar 2020 11:47
Last Modified: 31 Mar 2020 11:47
URI: https://eprints.tarc.edu.my/id/eprint/13538
 
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