AHDV3123 Food and Culture for Event Planners (Academic Year 2017/2018, September Examination)

 




 

Tunku Abdul Rahman University College, Faculty of Social Science, Arts and Humanities (2017) AHDV3123 Food and Culture for Event Planners (Academic Year 2017/2018, September Examination). Past Year Question Paper (Unpublished)

[img] Text
AHDV3123 FOOD AND CULTURE FOR EVENT PLANNERS0001.pdf
Restricted to Registered users only
Download (704kB)
Item Type: Past Year Question Paper
Subjects: Social Sciences > Sociology
Technology > Home economics > Food. Cooking. Gastronomy
Geography. Anthropology. Recreation > Manners and customs > Special events
Faculties: Faculty of Social Science, Arts and Humanities > Diploma in Event Management
Depositing User: Library Editor
Date Deposited: 15 May 2019 09:08
Last Modified: 04 Sep 2019 04:09
URI: https://eprints.tarc.edu.my/id/eprint/2234
 
TAR UMT Institutional Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.
TAR UMT Institutional Repository supports OAI 2.0 with a base URL of https://eprints.tarc.edu.my/cgi/oai2
Tunku Abdul Rahman University of Management and Technology Library | Tel:603-4145 0123 Ext: 3229 /3459 | Email: library@tarc.edu.my