BLNR1323 Principles of Food Preparation (Academic Year 2024/2025, October Examination)

 




 

Tunku Abdul Rahman University of Management and Technology, Faculty of Applied Sciences (2024) BLNR1323 Principles of Food Preparation (Academic Year 2024/2025, October Examination). Past Year Question Paper (Unpublished)

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Item Type: Past Year Question Paper
Subjects: Technology > Home economics > Food. Cooking. Gastronomy
Faculties: Faculty of Applied Sciences > Bachelor of Science (Honours) in Nutrition
Depositing User: Library Staff
Date Deposited: 06 Dec 2024 08:59
Last Modified: 06 Dec 2024 08:59
URI: https://eprints.tarc.edu.my/id/eprint/30529
 
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